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Food and Feed Research
2015, vol. 42, br. 2, str. 155-162
jezik rada: engleski
vrsta rada: originalan članak
doi:10.5937/FFR1502155M
Epidemiološki značaj Salmonella enterica serovar Montevideo i potencijalna uloga hrane za životinje za njen ulazak u lanac ishrane
aNaučni institut za veterinarstvo 'Novi Sad', Novi Sad
bUniverzitet u Beogradu, Fakultet veterinarske medicine
cInstitut za prehrambene tehnologije, Novi Sad
dMedicinski fakultet, Departman za farmaciju, Novi Sad

e-adresa: dubravka@niv.ns.ac.rs

Projekat

Istraživanje farmakoloških karakteristika antimikrobnih agenasa, uvođenje novih tehnoloških rešenja i alternativnih metoda profilakse s ciljem da se poboljša kontrola infektivnih oboljenja domaćih životinja (MPNTR - 31071)

Sažetak

Hrana za životinje je prva karika u lancu ishrane i jedan od mogućih izvora Salmonella za životinje, a posredno i ljude koji konzumiraju proizvode životinjskog porekla. Značaj i ulogu salmonela koje se ustanovljavaju u hrani za životinje u pojavi epidemija salmoneloza veoma je teško proceniti, jer se izolati retko tipiziraju do serotipa i pravi podaci nedostaju i za hranu za životinje i za namirnice animalnog porekla. U okviru realizacije projekta finansiranog od strane Ministarstva za nauku i tehnološki razvoj Republike Srbije, tokom dve godine su svi izolati Salmonella spp. iz hrane za životinje potvrđeni i tipizirani do serotipa u Nacionalnoj referentnoj laboratoriji za Salmonella. Identifikovano je 18 različitih serotipova, a 15% svih izolata odnosio se na Salmonella ser. Montevideo. Zbog učestale izolacije Salmonella ser. Montevideo iz hrane za životinje poreklom iz fabrika stočne hrane na našem epizootiološkom području (Južnobački i Sremski okrug), u ovom radu iznosimo dostupne podatke o značaju ovog serotipa u pojavi kliničkih salmoneloza kod ljudi, prikaze pojedinačnih epidemioloških istraživanja u cilju utvrđivanja izvora infekcije i relevantne činjenice o rastućoj antimikrobnoj rezistenciji Salmonella. Takođe, u radu ističemo potrebu za jedinstvenim monitoringom nad salmonelama na nacionalnom nivou, koji će uključiti sve karike u lancu ishrane, počevši od hrane za životinje i objekata za njihovu proizvodnju.

Ključne reči

hrana za životinje; lanac ishrane; Salmonella ser. Montevideo

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