članak: 1 od 1  
Archives of Biological Sciences
2010, vol. 62, br. 1, str. 159-166
jezik rada: engleski
naučni članak
doi:10.2298/ABS1001159M
Antimikrobna aktivnost etarskog ulja Satureja hortensis L. protiv patogenih sojeva mikroorganizama
Mihajilov-Krstev Tatjanaa, Radnović Draganb, Kitić Dušankac, Stojanović-Radić Zoricaa, Zlatković Bojana
aUniverzitet u Nišu, Prirodno-matematički fakultet, Odsek Biologija i ekologija
bUniverzitet u Novom Sadu, Prirodno-matematički fakultet, Departman za biologiju i ekologiju
cUniverzitet u Nišu, Medicinski fakultet

Sažetak

Etarsko ulje vrste S. hortensis L., izolovano destilacijom u aparaturi po Clavenger-u, pokazalo je visoku antimikrobnu aktivnost protiv tipskih sojeva (11 bakterijskih i 3 fungalna soja). Testiranje je vršeno poređenjem dveju metoda: disk-difuzione i mikrodilucione. Mikrodilucionom metodom je ustanovljeno da je etarsko ulje vrste S. hortensis L. delovalo protiv svih testiranih gram- negativnih bakterija, u koncentraciji od MIC/MBC=0,025-0,78/0,05-0,78 μl/ml), na koje je referentni antibiotik hloramfenikol delovao u opsegu od MIC/MBC=4,0-16,0 μl/ml. Na ispitivane grampozitivne bakterije ulje je delovalo u opsegu od MIC/MBC=0,05-0,39/0,05- 0,78 μl/ml), što je znatno bolje nego delovanje referentnog antibiotika streptomicina MIC/MBC=0,5-8,0/1,0-16,0 μl/ml. Ulje je ispoljilo visoku antifungalnu aktivnost na sojeve A. niger (MIC/MBC=0,78μl/ml), S. cerevisiae (MIC/MBC=0,39/0,20 μl/ml), kao i na C. albicans (MIC/MBC=0,20 μl/ml). Ovako dobijena visoka antimikrobna aktivnost etarskog ulja S. hortensis L. se može objasniti visokim sadržajem aromatičnog monoterpenskog alkohola karvakrola (67,00%) i ugljovodonika γ-terpinena (15,3%) i p-cimena (6,73%), koji ispoljavaju sinergistički efekat.

Ključne reči

Satureja L.; Satureja hortensis; essential oils; antimicrobial activity

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