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2020, vol. 22, br. 1, str. 1-14
Organic agricultural production in the function of sustainable development of the municipality of Štrpce
(naslov ne postoji na srpskom)
Univerzitet u Prištini sa privremenim sedištem u Kosovskoj Mitrovici, Ekonomski fakultet

e-adresamaja.mladenovic@pr.ac.rs, radica.bojicic@pr.ac.rs
Sažetak
(ne postoji na srpskom)
Due to favourable natural conditions, the inhabitants of the municipality of Štrpce were engaged in agriculture, livestock breeding and fruit growing for decades. Although to a lesser extent, interest in agriculture is still present today, with slight variations in the type of crops being grown. In recent years, there has been an expansion of raspberry growing and beekeeping, segments that have proven to be extremely profitable. The aim of this paper is to highlight the importance of agriculture in the overall sustainable economic development of the municipality of Štrpce and inhabitants individually. Based on the field research, the authors will suggest improvement of this industry, especially in the field of organic production. If the predictions are true, this will be crucial for the existence and well-being of people in this region.
Reference
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*** Development plan of Štrpce municipality. http://helvetas-ks.org/wp/wpcontent/uploads/2013/08/OP%C5%A0TINSKI-Razvojni-Plan%C5%A0trpce.pdf accessed 25.09.2019
Byerlee, D., de Janvry, A., Sadoulet, E. (2009) Agriculture for development: Toward a new paradigm. Annual Review of Resource Economics, 1(1): 15-31
Đurić, D., Ristić, J., Đurić, D., Vujanić, I. (2017) Export of agricultural and food products in the function of economic growth of Republic of Serbia. Ekonomika poljoprivrede, vol. 64, br. 3, str. 887-900
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Mladenović, M., Bojičić, R. (2018) Production of Šar cheese: Development opportunity for Štrpce Municipality. Ekonomika poljoprivrede, vol. 65, br. 3, str. 929-942
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O članku

jezik rada: engleski
vrsta rada: izvorni naučni članak
DOI: 10.5937/EkoPog2001001M
primljen: 22.01.2020.
revidiran: 12.05.2020.
prihvaćen: 15.05.2020.
objavljen u SCIndeksu: 19.01.2021.

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