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Industrija
2018, vol. 46, br. 3, str. 7-22
jezik rada: engleski
vrsta rada: izvorni naučni članak
doi:10.5937/industrija46-14975
Creative Commons License 4.0
Karakteristike ciljnih preduzeća u preuzimanju - primer prehrambene industrije u Srbiji
Univerzitet u Novom Sadu, Ekonomski fakultet, Subotica

e-adresa: jelenadj@ef.uns.ac.rs

Sažetak

U ovom radu, analizirane su karakteristike ciljnih preduzeća koja su preuzeta od strane stranih investitora na tržištu Srbije. Cilj ove studije jeste da utvrdi: Da li se budući targeti mogu predvideti na osnovu karakteristika preduzeća koja su već preuzeta na tržištu Srbije? Studija poredi pokazatelje profitabilnosti, likvidnosti, zaduženosti i efikasnosti 30 ciljnih preduzeća iz prehrambene industrije sa prosekom privredne grane. Studija uključuje multivarjantnu analizu varijanse (MANOVA) i diskriminativnu analizu kako bi se identifikovala razlika između posmatranih pokazatelja. Kod pokazatelja likvidnosti i leveridža utvrđena je statistički značajna razlika u odnosu na prosečne vrednosti. Klasifikacija grupa je na nivou od 95% i homogenost uzorka 90% što upućuje na zaključak da se ciljna preduzeća mogu predvideti sa izuzetno visokom pouzdanošću.

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