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2011, vol. 65, br. 1, str. 79-86
Izolovanje antioksidanasa postupkom natkritične ekstrakcije
aUniverzitet Singidunum, Fakultet za primenjenu ekologiju - Futura, Beograd
bUniverzitet u Beogradu, Tehnološko-metalurški fakultet + Hemofarm Stada, Vršac

e-adresanbabovic@singidunum.ac.rs
Projekat:
Projekat Ministarstva nauke Republike Srbije, br. E!3490: Functional food ingredients from plant products

Ključne reči: Lamiaceae; natkritična ekstrakcija ugljenik(IV)-oksidom; prirodni antioksidansi; antioksidativna aktivnost
Sažetak
Sintetski antioksidansi danas se sve više zamenjuju prirodnim antioksidansima, zbog njihove toksičnosti i sumnje da su izazivači kancera. Prirodni antioksidansi mogu pokazivati ekvivalentno ili jače antioksidativno dejstvo od endogenih i sintetskih antioksidanasa. Natkritična ekstrakcija (NKE) pokazala se kao jedan od najboljih postupaka za izdvajanje aktivnih komponenti iz biljnog materijala važnih za prehrambenu i farmaceutsku industriju, pre svega što se ovim postupkom dobijaju ekstrakti bez tragova rastvarača, što nije slučaj sa konvencionalnim načinima ekstrakcije. U ovom radu opisane su različite konfiguracija procesa NKE koje se koriste za ekstrakciju antioksidativnih jedinjenja iz biljne biomase. Dat je prikaz literaturnih podataka o antioksidativnoj aktivnosti natkritičnih ekstrakata ruzmarina i žalfije u poređenju sa aktivnošću sintetskih, komercijalnih i ekstrakata dobijenih konvencionalnom ekstrakcijom.
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O članku

jezik rada: srpski
vrsta rada: pregledni članak
DOI: 10.2298/HEMIND100713064B
objavljen u SCIndeksu: 07.09.2011.