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Changes in the proximate and fatty acid composition in carp meat during the semi intensive farming [ 1 ]
Trbović Dejana, Marković Zoran, Petronijević Radivoj, Milijašević Milan, Spirić Danka, Vranić Danijela, Spirić Aurelija
Tehnologija mesa, vol. 54, iss. 1, pp. 39-47, 2013
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Chemical composition, cholesterol content and fatty acid profiles of common carp (Cyprinus carpio) from free-catch, semi-intensive and cage system [ 3 ]
Ljubojević Dragana, Ćirković Miroslav, Đorđević Vesna, Trbović Dejana, Vranić Danijela, Novakov Nikolina, Mašić Zoran
Tehnologija mesa, vol. 54, iss. 1, pp. 48-56, 2013
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Investigation of the possibility of detection of fluoroquinolones in carp kidney by microbiological diffusion method
Đorđević Vesna, Kilibarda Nataša, Baltić Milan Ž., Ćirković Miroslav, Dimitrijević Mirjana, Trbović Dejana, Parunović Nenad
Tehnologija mesa, vol. 54, iss. 2, pp. 130-136, 2013
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Assessment of mercury intake associated with fish consumption in Serbia [ 2 ]
Janković Saša, Antonijević Biljana, Ćurčić Marijana, Radičević Tatjana, Stefanović Srđan, Nikolić Dragica, Ćupić Vitomir
Tehnologija mesa, vol. 53, iss. 1, pp. 56-61, 2012
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Factors affecting the yield of carp fish species [ 2 ]
Ljubojević Dragana, Ćirković Miroslav, Novakov Nikolina, Babić Jelena, Lujić Jelena, Marković Todor
Tehnologija mesa, vol. 53, iss. 1, pp. 14-19, 2012
Safety and quality of meat of some freshwater fish in Serbia [ 6 ]
Trbović Dejana, Janković Saša, Ćirković Miroslav, Nikolić Dragica, Matekalo-Sverak Vesna, Đorđević Vesna, Spirić Aurelija
Tehnologija mesa, vol. 52, iss. 2, pp. 276-282, 2011
Nutritional quality of rainbow trout (Oncorhynchus mykiss) and common carp (Cyprinus carpio) from aquaculture [ 2 ]
Vranić Danijela, Trbović Dejana, Đinović Jasna, Mažić Zoran, Spirić Danka, Milićević Dragan, Spirić Aurelija
Tehnologija mesa, vol. 51, iss. 2, pp. 159-168, 2010
The influence of different gas mixtures on the changes of certain microbiological and chemical parameters in carp's (Cyprinus carpio) cuts packed in modified atmosphere [ 4 ]
Milijašević Milan, Babić Jelena, Baltić Milan Ž., Spirić Aurelija, Velebit Branko, Borović Branka, Spirić Danka
Tehnologija mesa, vol. 51, iss. 1, pp. 66-70, 2010
The state of ecosystem, quality and safety of the carp meat (Cyprinus carpio) from aquaculture during farming [ 6 ]
Đinović Jasna, Trbović Dejana, Vranić Danijela, Janković Saša, Spirić Danka, Radičević Tatjana, Spirić Aurelija
Tehnologija mesa, vol. 51, iss. 2, pp. 124-132, 2010
Effect of various gas mixtures in keeping sensory properties of carp's (Cyprinus carpio) cuts [ 4 ]
Babić Jelena, Milijašević Milan, Baltić Milan Ž., Spirić Aurelija, Lilić Slobodan, Jovanović Jelena, Đorđević Mirjana
Tehnologija mesa, vol. 50, iss. 5-6, pp. 328-334, 2009
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