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2010, vol. 35, br. 3, str. 77-84
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Kondenzaciona sušara sa potpunom recirkulacijom vazduha
Condensing dryer with full air recirculation for agriculture application
aUniverzitet u Beogradu, Poljoprivredni fakultet, Srbija
bUniverzitet u Beogradu, Mašinski fakultet, Srbija
Sažetak
Kondenzaciona sušara ima i prednost u odnosu na druge metode sušenja u činjenici da je kod nje proces sušenja na niskotemperaturskom režimu što je veoma pogodno kod sušenja sirovine gde zahteva minimalan uticaj samog procesa na strukturu vlakana u negativnom smislu. Ova tehnologija sušenja spada u 'eco-friendly' ekološki prihvatljive tehnologije, što znači da nema bitnog uticaja na životnu sredinu i okruženje u kome se nalazi. U radu su predstavljene osobine ovakvog načina sušenja sa aspekta primene osnovnih principa strogih standarda prehrambene industrije.
Abstract
Condensing dryer for agriculture application has notable advantages comparing with traditional drying methods, within fact that drying process is at low-temperature regime. Negative influence of dried fiber structure is minimized with full air recirculation. This technology is 'eco-friendly' and has no considerable effect on environment and ecology in negative meaning. Basics principles of most applied standards in food industry are mentioned in this paper.
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