|
|
Reference
|
|
|
*** (2007) SRPS ISO 10390: 2007: Soil quality: Determination of pH. Belgrade: Institute for Standardization of Serbia
|
|
|
*** (2009) ISO 11277: 2009(E): Soil quality: Determination of particle size distribution in mineral soil material: Method by sieving and sedimentation. Geneva: International Organization for Standardization
|
|
  
|
Banchio, E., Bogino, P.C., Zygadlo, J., Giordano, W. (2008) Plant growth promoting rhizobacteria improve growth and essential oil yield in Origanum majorana L. Biochemical Systematics and Ecology, 36(10): 766-771
|
|
4  
|
Božin, B., Mimica-Dukić, N., Simin, N., Anackov, G. (2006) Characterization of the volatile composition of essential oils of some lamiaceae spices and the antimicrobial and antioxidant activities of the entire oils. Journal of agricultural and food chemistry, 54(5): 1822-8
|
|
|
Çakmakçi, R., Dönmez, F., Aydın, A., Şahin, F. (2006) Growth promotion of plants by plant growth-promoting rhizobacteria under greenhouse and two different field soil conditions. Soil Biology and Biochemistry, 38(6): 1482-1487
|
|
1
|
Cattelan, A.J., Hartel, P.G., Fuhrmann, J.J. (1999) Screening for Plant Growth-Promoting Rhizobacteria to Promote Early Soybean Growth. Soil Science Society of America Journal, 63(6): 1670
|
|
|
Chiang, L., Ng, L., Cheng, P., Chiang, W., Lin, C. (2005) Antiviral activities of extracts and selected pure constituents of Ocimum basilicum. Clinical and Experimental Pharmacology and Physiology, 32(10): 811-816
|
|
1
|
Couillerot, O., Prigent-Combaret, C., Caballero-Mellado, J., Moënne-Loccoz, Y. (2009) Pseudomonas fluorescens and closely-related fluorescent pseudomonads as biocontrol agents of soil-borne phytopathogens. Letters in Applied Microbiology, 48(5): 505-512
|
|
4
|
Dambolena, J.S., Zunino, M.P., López, A.G., Rubinstein, H.R., Zygadlo, J.A., Mwangi, J.W., Thoithi, G.N., Kibwage, I.O., Mwalukumbi, J.M., Kariuki, S.T. (2010) Essential oils composition of Ocimum basilicum L. and Ocimum gratissimum L. from Kenya and their inhibitory effects on growth and fumonisin production by Fusarium verticillioides. Innovative Food Science & Emerging Technologies, 11(2): 410-414
|
|
3
|
Gajula, D., Verghese, M., Boateng, J., Walker, L.T., Shackelford, L., Mentreddy, S.R., Cedric, S. (2009) Determination of total phenolics, flavonoids and antioxidant and chemopreventive potential of basil (Ocimum basilicum L. and Ocimum tenuiflorum L). International Journal of Cancer Research, 5 (4), str. 130-143
|
|
1
|
Grayer, R.J., Kite, G.C., Goldstone, F.J., Bryan, S.E., Paton, A., Putievsky, E. (1996) Infraspecific taxonomy and essential oil chemotypes in sweet basil, Ocimum basilicum. Phytochemistry, 43(5): 1033-1039
|
|
7
|
Gutierrez, J., Barry-Ryan, C., Bourke, P. (2008) The antimicrobial efficacy of plant essential oil combinations and interactions with food ingredients. International Journal of Food Microbiology, 124(1): 91
|
|
|
Hemavathi, V.N., Sivakumr, B.S., Suresh, C.K., Earanna, N. (2006) Effect of Glomus fasciculatum and plant growth promoting rhizobacteria on growth and yield of Ocimum basilicum. Karnataka Journal of Agricultural Sciences, 17-20; 19
|
|
1
|
Ivanović, Ž., Živković, S., Starović, M., Jošić, D., Stanković, S., Gavrilović, V. (2009) Proučavanje raznovrsnosti bakterije Pseudomonas syringae poreklom sa različitih voćaka u Srbiji. Archives of Biological Sciences, vol. 61, br. 4, str. 863-870
|
|
|
Jakovljević, M., Pantović, M., Blagojević, S. (1985) Laboratory Manual in Chemistry 0f Soils and Waters. Belgrade: University of Belgrade, Faculty of Agriculture, In Serbian
|
|
6
|
Jošić, D., Protolipac, K., Starović, M., Stojanović, S., Pavlović, S., Miladinović, M., Radović, S. (2012) Phenazines producing pseudomonas isolates decrease Alternaria tenuissima growth, pathogenicity and disease incidence on cardoon. Archives of Biological Sciences, vol. 64, br. 4, str. 1495-1503
|
|
1
|
Jošić, D., Ćirić, A., Soković, M., Stanojković-Sebić, A., Pivić, R., Lepšanović, Z., Glamočlija, J. (2015) Antifungal activities of indigenous plant growth promoting Pseudomonas spp. from alfalfa and clover rhizosphere. Frontiers in Life Science, 8(2): 131-138
|
|
|
Khatri, M., Nasir, M.K.A., Saleem, R., Noor, F. (1995) Evaluation of Pakistani sweet basil oil for commercial exploitation. Pakistan Journal of Scientific and Industrial Research, 281-282; 38
|
|
|
Lugtenberg, B., Kamilova, F. (2009) Plant-Growth-Promoting Rhizobacteria. Annual Review of Microbiology, 63(1): 541-556
|
|
|
Lukmanul, H.F., Arivazhagan, G., Boopathy, R. (2008) Antioxidant property of selected Ocimum spices and their secondary metabolite content. Journal of Medicinal Plants Research, 250-257; 2
|
|
|
Miller, R. (1998) High-temperature oxidation: Dry ashing. u: Kalra Y. [ur.] Handbook of reference methods for plant analysis, Boca Raton, FL: CRC Press, pp. 53-56
|
|
1
|
Miller, R. (1998) Determination of dry matter content of plant tissue: Gravimetric moisture. u: Kalra Y.P. [ur.] Handbook of reference methods for plant analysis, Boca Raton, FL: CRC Press, pp. 51-52
|
|
|
Mrkovački, N., Đalović, I., Jošić, D., Bjelić, D., Brdar-Jokanović, M. (2016) The effect of PGPR strains on microbial abundance in maize rhizosphere in field conditions. Ratarstvo i povrtarstvo, vol. 53, br. 1, str. 15-19
|
|
|
Murthy, N.K., Srinivasan, S., Warrier, R.K. (1998) Effect of Azospirillum and Phosphobacterium in improving seed germination and vigour of Amla. Journal of Non Timber Forest Products, 34-36; 6
|
|
6
|
Nelson, D.W., Sommers, L.E. (1996) Total carbon, organic carbon, and organic matter. u: Sparks D.L. [ur.] Methods of Soil Analysis, Madison, WI: SSSA, 3 (pp. 961-1010)
|
|
|
Opalchenova, G., Obreshkova, D. (2003) Comparative studies on the activity of basil-an essential oil from Ocimum basilicum L.-against multidrug resistant clinical isolates of the genera Staphylococcus, Enterococcus and Pseudomonas by using different test methods. Journal of Microbiological Methods, 54(1): 105-110
|
|
|
Ordookhani, K., Sharafzadeh, S., Zare, M. (2011) Influence of PGPR on growth, essential oil and nutrients uptake of sweet basil. Advances in Environmental Biology, 672-677; 5
|
|
|
Pascual-Villalobos, M., Ballesta-Acosta, M. (2003) Chemical variation in an Ocimum basilicum germplasm collection and activity of the essential oils on Callosobruchus maculatus. Biochemical Systematics and Ecology, 31(7): 673-679
|
|
|
Pushpangadan, P., Bradu, B.L. (1995) Basil. u: Chadha K.L., Gupta R. [ur.] Advances in horticulture, medicinal and aromatic plants, New Delhi: Malhotra Publising House, vol. 11, str. 627-657
|
|
|
Riehm, H. (1958) Die Ammoniumlaktatessigsäure-Methode zur Bestimmung der leichtlöslichen Phosphorsäure in Karbonathaltigen Böden. Agrochimica, 49-65; 3
|
|
2
|
Runyoro, D., Ngassapa, O., Vagionas, K., Aligiannis, N., Graikou, K., Chinou, I. (2010) Chemical composition and antimicrobial activity essential oils of four Ocimum species growing in Tanzania. Food Chem, 119, str. 311-316
|
|
|
Škorić, A., Filipovski, G., Ćirić, M. (1985) Classification of Soils of Yugoslavia. Sarajevo: Academy of Sciences and Arts of Bosnia and Herzegovina, In Bosnian
|
|
|
van Reeuwijk, L.P. (2002) Carbonate. u: Procedures for soil analysis, Wageningen, The Netherlands: International Soil Reference and Information Centre, 6th ed (pp. 7-8)
|
|
|
Vinutha, T. (2005) Biochemical studies on Ocimum sp. inoculated with microbial inoculants. Bangalore, India: University of Agricultural Sciences, MSc Thesis
|
|
|
WRB (2014) World Reference Base for Soil Resources: International soil classification system for naming soils and creating legends for soil maps. Rome, Italy: Food and Agriculture Organization of the United Nations, http://www.fao.org/3/a-i3794e.pdf
|
|
2
|
Wright, R.J., Stuczynski, T. (1996) Atomic absorption and flame emission spectrometry. u: Sparks D.L. [ur.] Methods of Soil Analysis, Madison, WI: SSSA, 3 (pp. 65-90)
|
|
|
Zdravković, J., Ugrinović, M., Zdravković, M., Đorđević, S., Pavlović, S., Jošić, D. (2015) In vitro and in vivo effects of Pseudomonas spp. and Bacillus sp. on Fusarium acuminatum, Botrytis cinerea and Aspergillus niger infecting cucumber. Pesticidi i fitomedicina, vol. 30, br. 3, str. 169-178
|
|
|
|
|