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Acta agriculturae Serbica
2021, vol. 26, br. 51, str. 83-88
Chemical composition of organically and conventionally grown fruits of raspberry (Rubus idaeus L.) cv. Willamette
(naslov ne postoji na srpskom)
Milinković Miraa ORCID, Vranić Draganaa, Đurić Milenab ORCID, Paunović Svetlana M.a ORCID
aInstitut za voćarstvo, Čačak, Srbija
bUniverzitet u Kragujevcu, Agronomski fakultet, Čačak, Srbija

e-adresa: miramilinkovic@yahoo.com
Projekat:
Ministarstvo prosvete, nauke i tehnološkog razvoja Republike Srbije (institucija: Institut za voćarstvo, Čačak) (MPNTR - 451-03-68/2020-14/200215)

Ključne reči: organska proizvodnja; malina; hemijski sastav ploda; mikroelementi
Sažetak
U radu su prikazani dvogodišnji rezultati hemijskih ispitivanja plodova maline u organskom i konvencionalnom sistemu gajenja. Zasadi maline zasnovani su na obroncima planine Jelice, na zemljištu jako kisele reakcije (pH/KCl 3,67-3,76) i optimalnog sadržaja humusa i ukupnog N. U konvencionalnom sistemu gajenja, zemljište je visoko obezbeđeno lakopristupačnim P2O5, K2O i mikroelementima, sa prekomernim sadržajem Ni i Cr, a u organskom sistemu gajenja, povećan je sadržaj Ni i Zn. Biohemijske osobine plodova organskog i konvencionalnog sistema gajenja ne pokazuju značajne razlike, dok uticaj godine istraživanja i interakcijski odnosi sistema gajenja pokazuju značajne razlike u sadržaju TA i IS. Ipak, više vrednosti sadržaja rastvorljive suve materije, ukupnih kiselina i šećera utiču na prijemčiviji ukus i aromu organskih plodova maline. Sadržaj mikroelemenata i teških metala u plodovima oba sistema gajenja izmeren je prema sledećem redosledu Mn>Fe>Zn>Cu>Ni>Cr>Co. Utvrđeno je da ne postoji značajna razlika u sadržaju ispitivanih elemenata u plodovima organskog i konvencionalnog sistema gajenja, osim statistički višeg sadržaja Fe u organskim plodovima maline. Visok udeo pojedinih elemenata (posebno Ni) u oba sistema gajenja ukazuje na potrebu kontinuiranog hemijskog ispitivanja zemljišta i plodova, a na osnovu rezultata je neophodno sagledati dnevni unos pojedinačnog elementa u odnosu na telesnu težinu i/ili maksimalan dnevni unos.
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O članku

jezik rada: engleski
vrsta rada: neklasifikovan
DOI: 10.5937/AASer2151083M
primljen: 13.11.2020.
prihvaćen: 29.06.2021.
objavljen u SCIndeksu: 30.07.2021.
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