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2020, vol. 18, br. 2, str. 238-242
Development of technology for reducing the technogenic impact of sugar factories on the environment of localities
(naslov ne postoji na srpskom)
South-West State University, Kursk, Russian Federation

e-adresansemicheva@yandex.ru
Ključne reči: agribusiness; sugar industry; ecology; ecologization; environmental protection measures
Sažetak
(ne postoji na srpskom)
This article describes technologies for reducing the technogenic impact of sugar factories on the environment of localities. The monitoring of anthropogenic impact of sugar production on the environment (water, air, soil) to determine environmental assessment of technologies for the production of sugar. The systematization and analysis of monitoring materials was carried out, the ranking of levels of technogenic impact of enterprises based on an integral indicator was performed.
Reference
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O članku

jezik rada: engleski
vrsta rada: izvorni naučni članak
DOI: 10.5937/jaes18-26301
objavljen u SCIndeksu: 22.06.2020.
metod recenzije: dvostruko anoniman
Creative Commons License 4.0

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