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2010, vol. 47, iss. 2, pp. 387-394
Achievements in research on vavilovia (Vavilovia formosa (Stev.) Fed.), a legume crop wild relative
aInstitute of Field and Vegetable Crops, Novi Sad, Serbia
bIstraživanja na biljkama Agritek, s.o.o, Šumperk, Češka
cKraljevska botanička bašta Edinburg, Edinburg, Velika Britanija
dNVO Poljoprivredno savetodavstvo Grin Lejn, Jerevan, Jermenija
eNacionalna akademija nauka, Institut za botaniku, Jerevan, Jermenija
fMoskovski državni univerzitet M.V. Lomonosov, Moskva, Rusija
gUniversity of Novi Sad, Faculty of Agriculture, Serbia
hDržavni naučni centar i Sveruski istraživački institut biljne proizvodnje N. I. Vavilov Ruske akademije poljoprivrednih nauka (VIR), Petrograd, Rusija
iCentar Džon Ines, Norič, Velika Britanija

emailaleksandar.mikic@ifvcns.ns.ac.rs
Abstract
Vavilovia (Vavilovia formosa (Stev.) Fed.) belongs to the tribe Fabeae along with peas, vetchlings, vetches and lentils. It prefers high mountain areas in Armenia, Azerbaijan, Georgia, Iran, Iraq, Lebanon, Russia, Syria and Turkey. A true success in the ex situ conservation has recently been achieved, within the display plot Flora and Vegetation of Armenia in the Yerevan Botanic Garden. The hybridization between vavilovia and other Fabeae was done in the N. I. Vavilov Institute of Plant Industry with F1 seeds and F1 plants that did not produce the next generation. The recent molecular research showed that vavilovia belongs to a Lathyrus-Pisum-Vavilovia clade with a clearly distinct status.
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article language: English
document type: Review Paper
published in SCIndeks: 17/08/2010

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