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2019, vol. 3, br. 2, str. 39-48
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Strukturna prilagođavanja i održivost poljoprivredne proizvodnje u Srbiji
Structural adjustment and sustainability of agricultural production in Serbia
Projekat: Unapređenje konkurentnosti javnog i privatnog sektora umrežavanjem kompetencija u procesu evropskih integracija Srbije (MPNTR - 179066)
Sažetak
Polazni element u razmatranju stepena razvoja poljoprivrede i njene održivosti jeste njena proizvodna struktura. Dugogodišnji odnos biljne i stočarske proizvodnje od 2:1 govori o tome da je srpska poljoprivreda još uvek u razvoju i da nije dostigla nivo razvijenih evropskih zemalja. Favorizovanje stočarske proizvodnje mora se uključiti u svakoj politici razvoja poljoprivrede, jer ona utiče na poboljšanje strukture proizvodnje i izvoza, ostvarenje veće dodate vrednosti, stabilnost proizvodnje, kao i povećanje kapitalnih ulaganja u poljoprivredi. U proceni održivosti strukture poljoprivredne proizvodnje u Republici Srbiji posmatrana je i struktura ovih najvažnijih delova poljoprivrede za period od 2007. do 2018. godine.
Abstract
The starting point in considering the degree of development of agriculture and its sustainability is its production structure. Long-term relationship of crop and animal production in size 2:1 shows that Serbian agriculture is still developing and has not reached the level of developed European countries. The promotion of animal production must be included in every agricultural development policy, as it affects the improvement of the structure of production and exports, the achievement of higher added value, the stability of production, and the increase in capital investments in agriculture. In the assessment of the sustainability of the structure of agricultural production in the Republic of Serbia, the structure of these most important parts of agriculture for the period from 2007 to 2018 was also observed.
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