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2015, vol. 60, br. 3, str. 277-286
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Fenološke osobine, rodnost i kvalitet ploda introdukovanih sorti kajsije iz istočne Evrope
Phenological characteristics, yield and fruit quality of apricot cultivars introduced from Eastern Europe
Projekat: Primena novih genotipova i tehnoloških inovacija u cilju unapređenja voćarske i vinogradarske proizvodnje (MPNTR - 31063)
AREA - Advancing research in agricultural and food sciences at Faculty of Agriculture, University of Belgrade (EU-FP7 - 316004)
Sažetak
U periodu od šest godina (2009-2014) na području Beograda proučavane su karakteristike 13 sorti kajsije poreklom iz istočne Evrope, odnosno iz zemalja bivšeg SSSR-a. Kao standard za poređenje je uzeta sorta Mađarska najbolja. U odnosu na kontrolu, ispitivane sorte su cvetale u rasponu od pet dana ranije (Velikij) do dva dana kasnije (Čudovij i Poljus južnij), dok je vreme zrenja bilo u rasponu od 21 dan ranije (Zorkij) do 14 dana kasnije (Čudovij). Četiri sorte su imale statistički značajno veći prinos po stablu: Agat, Strepet, Vognik i Forum. Masa ploda je bila značajno veća samo kod sorte Strepet, dok je pet sorti imalo značajno manju masu ploda. Najvišu ocenu za izgled ploda je dobila sorta Strepet, dok se po ukusu ističe sorta Forum. Na osnovu dobijenih rezultata, za gajenje na području Beograda se mogu preporučiti Strepet, kao pretežno stona sorta i Forum, kao sorta namenjena prvenstveno za preradu.
Abstract
The evaluation of 13 apricot cultivars originating from Eastern Europe, that is, from the former Soviet Union, was carried out in the region of Belgrade over the six-year period (2009-2014). The control cultivar for comparison was 'Hungarian Best'. Compared to the control, tested cultivars flowered in the span range from five days earlier ('Velikyi') to two days later ('Chudovyi' and 'Polyus Juzhnyi'), while their harvest time ranged from 21 days earlier ('Zorkyi') to 14 days later ('Chudovyi'). A significantly higher yield per tree was obtained in four cultivars: 'Agat', 'Strepet', 'Vognik' and 'Forum'. Fruit weight was significantly higher only in the cultivar 'Strepet', while lower fruit weight was found in five cultivars. The highest score for fruit appearance was recorded in the cultivar 'Strepet', while according to taste, the cultivar 'Forum' was singled out. Based on the results obtained, for commercial growing in the region of Belgrade, the cultivar 'Strepet' can be recommended mostly for fresh fruit consumption and the cultivar 'Forum' mainly for fruit processing.
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