Metrika

  • citati u SCIndeksu: 0
  • citati u CrossRef-u:0
  • citati u Google Scholaru:[]
  • posete u poslednjih 30 dana:5
  • preuzimanja u poslednjih 30 dana:4

Sadržaj

članak: 8 od 38  
Back povratak na rezultate
2020, vol. 9, br. 2, str. 48-53
Savremeni pristup menadžmenta energijom u prehrambenoj industriji
aUniverzitet u Nišu, Mašinski fakultet, Srbija
bUniverzitet u Novom Sadu, Fakultet tehničkih nauka, Institut/odsek Industrijsko inženjerstvo i menadžment, Srbija

e-adresamilena.rajic@masfak.ni.ac.rs
Projekat:
This research was financially supported by the Ministry of Education, Science and Technological Development of the Republic of Serbia.

Ključne reči: menadžment energijom; indicator energetske performanse; prehrambena industrija; analiza tokova materijala i energije
Sažetak
Energija predstavlja ključan aspekt koji karakteriše poslovanje jedne kompanije. Može se smatrati i ključnim resursom, čija potrošnja bi trebalo biti nadgledana i kontrolisana. Standard za sistem upravljanja energijom koji se koristi u industriji je ISO 50001. Ovaj standard specificira zahteve za uspostavljanje sistema menadžmenta energijom uvodjenjem analize tokova materijala i energije. Ovaj rad predstavlja primenu pristupa menadžmenta energijom kako bi se utvrdio energetski profil kompanije u prehrambenom industrijskom sektoru. Identifikovan je tok energije kako bi se pružio potpun uvid u potrošnju energije svih potrošača u procesu. Na osnovu izmerenih i proračunatih rezultata, odredjeni su indikatori energetske performance i uporedjeni su sa sličnim procesima u prehrambenoj industriji. Cilj ovog rada je da se analizira energetska potreba u proizvodnoj kompaniji, da se utvrdi tok materijala i energije kako bi se optimizovao proizvodni process.
Reference
Amundsen, A. (2000) Joint management of energy and environment. Journal of Cleaner Production, 8(6): 483-494
Beer, J. (2000) Potential for industrial energy-efficiency improvement in the long term, Eco-efficiency in industry and Science. Springer, Series Eco-efficiency in industry and Science,Vol. 5
Bunse, K., Vodicka, M., Schönsleben, P., Brülhart, M., Ernst, F.O. (2011) Integrating energy efficiency performance in production management: Gap analysis between industrial needs and scientific literature. Journal of Cleaner Production, 19(6-7): 667-679
Centre for the Analysis and Dissemination of Demonstrated Energy Technologies (CADDET) (2000) Energy Efficiency in a crisp-bread bakery. Newsletter, 3: 4-5
Centre for the Analysis and Dissemination of Demonstrated Energy Technologies (CADDET) (1997) Heat pipe saves energy in the baking industry. Energy Efficiency brochure, Result, 277
de Groot, H.L.F., Verhoef, E.T., Nijkamp, P. (2001) Energy saving by firms: Decision-making, barriers and policies. Energy Economics, 23(6): 717-740
Dobes, V. (2013) New tool for promotion of energy management and cleaner production on no cure, no pay basis. Journal of Cleaner Production, 39: 255-264
Doty, S., Turner, W. (2009) Energy management handbook. The Fairmont Press
Duflou, J.R., Sutherland, J.W., Dornfeld, D., Herrmann, C., Jeswiet, J., Kara, S., Hauschild, M., Kellens, K. (2012) Towards energy and resource efficient manufacturing: A processes and systems approach. CIRP Annals-Manufacturing Technology, 61(2): 587-609
Fischer-Kowalski, M. (1998) Society's metabolism: The intellectual history of material flow analysis: Part I: 1860-1970. Journal of Industrial Ecology, 2(1): 61-78
Fischer-Kowalski, M., Hüttler, W. (1998) Society's metabolism: The intellectual history of material flow analysis: Part II: 1970-1998. Journal of Industrial Ecology, II(4): 107-136
Fleiter, T., Eichhammer, W., Schleich, J. (2011) Energy efficiency in electric motor systems: Technical potentials and policy approaches for developing countries. United Nations Industrial Development Organization
Ghadimi, P., Li, W., Kara, S., Herrmann, C. (2014) Integrated material and energy flow analysis towards energy efficient manufacturing: 21st CIRP conference on life cycle engineering. Procedia CIRP, 15: 117-122
Hathaway, D.E. (1974) Food prices and inflation. Brookings Papers on Economic Activity, 1: 63-116
International Organization for Standardization (2011) Energy management systems: Requirements with guidance for use. Genève, Switzerland, 50001
Introna, V., Cesarotti, V., Benedetti, M., Biagiotti, S., Rotunno, R. (2014) Energy management maturity model: An organizational tool to foster the continuous reduction of energy consumption in companies. Journal of Cleaner Production, 83: 108-117
Kannan, R., Boie, W. (2003) Energy management practices in SME: Case study of a bakery in Germany. Energy Conversion and Management, 44(6): 945-959
Laitner, J.A. (2013) An overview of the energy efficiency potential. Environmental Innovation and Societal Transitions, 9: 38-42
Ma, C.M., Chen, M.H., Hong, G.B. (2012) Energy conservation status in Taiwanese food industry. Energy Policy, 50: 458-463
Milosavljević, P., Rajić, M., Maksimović, R., Pavlović, D., Ferenčak, M., Leber, M. (2018) Material and energy flow in industrial environment. u: Proceedings of the 4th international conference mechanical engineering in XXI century, Faculty of mechanical engineering, April 19-20, Niš, Serbia, 523-526
Milosavljević, P., Todorović, M.N., Pavlović, D.Lj. (2013) The application of SCADA system in the facility for treatment and preparation of drinking water. Savremene tehnologije, vol. 2, br. 1, str. 89-96
Moeller, A., Prox, M., Schmidt, M., Lambrecht, H. (2009) Simulation and optimization of material and energy flow systems. u: Proceedings of the 2009 winter simulation conference (WSC), 1444-1455
Muller, D.C.A., Marechal, F.M.A., Wolewinski, T., Roux, P.J. (2007) An energy management method for the food industry. Applied Thermal Engineering, 27(16): 2677-2686
Pye, M., McKane, A. (2000) Making a stronger case for industrial energy efficiency by quantifying non-energy benefits. Resources, Conservation and Recycling, 28(3-4): 171-183
Rajić, M. (2020) The model of the energy flow management in industrial systems. Novi Sad, Serbia: University of Novi Sad, Faculty of Technical Sciences, PhD Thesis
Sandberg, P., Söderström, M. (2003) Industrial energy efficiency: The need for investment decision support from a manager perspective. Energy Policy, 31(15): 1623-1634
Sola, A.V.H., Xavier, A.A.D.P. (2007) Organizational human factors as barriers to energy efficiency in electrical motors systems in industry. Energy Policy, 35(11): 5784-5794
Suh, S. (2005) Theory of materials and energy flow analysis in ecology and economics. Ecological Modelling, 189(3-4): 251-269
Tasić, N., Đurić, Ž., Malešević, D., Maksimović, R., Radaković, N. (2018) Automation of process performance management in a company. Tehnicki vjesnik -Technical Gazette, 25(2): 565-572
Thiede, S., Posselt, G., Herrmann, C. (2013) SME appropriate concept for continuously improving the energy and resource efficiency in manufacturing companies. CIRP Journal of Manufacturing Science and Technology, 6(3): 204-211
Thollander, P., Backlund, S., Trianni, A., Cagno, E. (2013) Beyond barriers: A case study on driving forces for improved energy efficiency in the foundry industries in Finland, France, Germany, Italy, Poland, Spain, and Sweden. Applied Energy, 111: 636-643
Wallgren, C., Höjer, M. (2009) Eating energy-Identifying possibilities for reduced energy use in the future food supply system. Energy Policy, 37(12): 5803-5813
Yin, R.Y. (2011) Metallurgical process engineering. Heidelberg; New York, USA: Springer, ISBN 978-3-642-13955-0
 

O članku

jezik rada: engleski
vrsta rada: izvorni naučni članak
DOI: 10.5937/savteh2002048R
primljen: 23.06.2020.
prihvaćen: 30.07.2020.
objavljen u SCIndeksu: 20.12.2020.

Povezani članci

Nema povezanih članaka