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2018, vol. 34, br. 2, str. 259-267
Efikasnost proizvodnje mesa zeca uz pomoć savremene tehnologije na privatnoj farmi
aFSBEI of the Yaroslavl state agricultural Academy, Department of biotechnology, Yaroslavl, Russia
bFSBEI of the Yaroslavl state agricultural Academy, Department of zootechny, Yaroslavl, Rusia
cOSC 'Ashan', Yaroslavl, Russia
dInstitut za stočarstvo, Beograd-Zemun

e-adresasenchenko@yarcx.ru
Projekat:
Project by the Institute for Animal Husbandry (Belgrade, Serbia)
Project by the FSBEI of the Yaroslavl state agricultural Academy (Yaroslavl, Russia)

Ključne reči: meso zeca; recikliranje; živa masa; prosečni dnevni prirast; klanični randman
Sažetak
Predlaže se uzgoj zečeva u savremenoj proizvodnoj tehnologiji uz korišćenje razvijene tehnologije upotrebe recikliranih materijala u izgradnji kaveza za držanje zečeva. Takođe se predlaže korišćenje meleza novozelandske bele rase i flandrijske rase zečeva, kao i meleza kalifornijske i flandrijske rasa.
Reference
*** BIOS-forum and XXI of the Youth BIOS-Olympiad. SPb: St Petersburg scientific centre of RAS, 184-188
Agapov, G.A. (2016) The efficiency of growing of different rabbit breeds like broiler type. u: Agapov G.O. [ur.] Collection of scientific works on materials of XXXIX International scientific and practical student conference «SRWS - the first step of science», Yaroslavl: Publishing house FSBEI, 114-117
Croft, J.D., Fleming, P.J.S., van de Ven, R. (2002) The impact of rabbits on a grazing system in eastern New South Wales.1. Ground cover and pastures. Australian Journal of Experimental Agriculture, 42(7): 909
GOST (1974) Rabbit meat: Sampling methods. GOST 20235.0-74: Organoleptic methods of determining of freshness
Maj, D., Bieniek, J., Łapa, P. (2008) Meat quality of New Zealand White and Californian rabbits and their crosses. Medycyny Weterynaryjna, 64, 351-353
Merkurjeva, E.K. (1970) Biometrics in selection and genetics of agricultural animals. M: Kolos, [Text], 424
Metzger, Sz.  , Kustos, K., Szendrõ, Zs., Szabó, A., Eiben, Cs., Nagy, I. (2010) The effect of housing system on carcass traits and meat quality of rabbit. World Rabbit Science, 11(1):
Senchenko, M.A., Agapov, A. (2016) The efficiency of growing of rabbits of different breeds with modern technology using recycled materials. u: Senchenko M.A. [ur.] Collection of materials of the XXI International and Interregional
Szkucik, K., Z-Łukasik, P.Y.R. (2008) Variability of sensory features of rabbit meat in relation to breed and part of carcass. Medycyny Weterynaryjna, 1308-1310; 64
Vere, D. (2004) The economic benefits of rabbit control in Australian temperate pastures by the introduction of rabbit haemorrhagic disease. Agricultural Economics, 30(2): 143-155
 

O članku

jezik rada: engleski
vrsta rada: kratki članak
DOI: 10.2298/bah1802259S
objavljen u SCIndeksu: 13.07.2018.
Creative Commons License 4.0

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