• citati u SCIndeksu: 0
  • citati u CrossRef-u:0
  • citati u Google Scholaru:[]
  • posete u poslednjih 30 dana:4
  • preuzimanja u poslednjih 30 dana:4


članak: 3 od 20  
Back povratak na rezultate
2015, vol. 30, br. 4, str. 233-241
Proučavanje pogodnosti nekih konvencionalnih hemijskih konzervansa i jednog prirodnog antimikrobnog jedinjenja u istraživanjima alelopatije
Institute of Forage Crops, Pleven, Bulgaria
U laboratorijskim uslovima je ispitivan uticaj tri konvencionalna hemijska konzervansa (natrijum benzoate, kalijum sorbet i salicilna kiselina) i jednog prirodnog antimikrobnog jedinjenja (timol) na klijanje, dinamiku rasta i akumulaciju sveže biomase (g/izdanku) Lactuca sativa L., sorta Great Lakes. Ispitivani konvencionalni hemijski konzervansi pokazali su jako inhibitorno delovanje (GI 27.1-0.0%) na klijanje i početni razvoj L. sativa i stoga ne mogu biti korišćeni u istraživanjima alelopatije u laboratorijskim uslovim. Dodatak timola u konentracijama 0.5-1.0 %o nije pokazao inhibitorno delovanje (GI u rasponu 81.7-84.6%) na klijanje i početni razvoj L. sativa. Timol otuda može biti korišćen kao prirodno antimikrobno jedinjenje u istraživanjima alelopatije u laboratorijskim uslovima.
Ayeni, M., Akinyede, O. (2014) Effects of Calotropis procera (Ait.) R. Br. leaves on the germination and early growth of soybeans (Glycine max. (L) Merrill). IOSR Journal of Agriculture and Veterinary Science (IOSR-JAVS), 7(4), 5-9
Baličević, R., Ravlić, M., Lucić, I., Marić, K., Nikolić, M., Bule, S., Topić, I. (2014) Allelopathic effect of chamomile (Matricaria chamomilla L.) on hoary cress (Cardaría draba (L.) Desv.). u: Proceedings & Abstract of the 7th International Scientific/Professional Conference 'Agriculture in Nature and Environment Protection', Osijek, Croatia: Glas Slavonije, pp 218-222
Baličević, R., Ravlić, M., Knežević, M., Marić, K., Mikić, I. (2014) Effect of marigold (Calendula officinalis L.) cogermination, extracts and residues on weed species hoary cress (Cardaria draba (L.) Desv. Herbologia an International Journal on Weed Research and Control, 14(1): 23-32
Basile, A., Sorbo, S., Giordano, S., Ricciardi, L., Ferrara, S., Montesano, D., Cobianchi, R. C., Vuotto, M.L., Ferrara, L. (2000) Antibacterial and allelopathic activity of extract from Castanea sativa leaves. Fitoterapia, 71: S110-S116
Bhattacharya, S., Chatterjee, P., Chandra, S., Dey, P. (2012) Allelopathic effect of Ashwagandha against the germination and radicle growth of Cicer arietinum and Triticum aestivum. Pharmacognosy Research, 4(3): 166
Blum, U., Gerig, T.M., Worsham, A.D., Holappa, L.D., King, L.D. (1992) Allelopathic activity in wheat-conventional and wheat-no-till soils: Development of soil extract bioassays. Journal of Chemical Ecology, 18(12): 2191-2221
Borghetti, F., de Lima, E.C., de Silva, L.C.R. (2013) A simple procedure for the purification of active fractions in aqueous extracts of plants with allelopathic properties. Acta Botanica Brasilica, 27(1): 50-53
Botelho, M.A., Nogueira, N.A.P., Bastos, G.M., Fonseca, S.G.C., Lemos, T.L.G., Matos, F.J.A., Montenegro, D., Heukelbach, J., Rao, V.S., Brito, G.A.C. (2007) Antimicrobial activity of the essential oil from Lippia sidoides, carvacrol and thymol against oral pathogens. Brazilian Journal of Medical and Biological Research, 40(3): 349-356
Dai, Y., Normond, M., Weiss, J., Peleg, M. (2010) Modeling the efficacy of triplet antimicrobial combination: yeast suppression by lauric arginat, cinnamic acid, and sodium benzoate or potassium sorbate as case study. Journal of Food Protection, 73(3); 515-523
Dauta, A., Devaux, J., Piquemal, F., Boumnich, L. (1990) Growth rate of four freshwater algae in relation to light and temperature. Hydrobiologia, 207(1): 221-226
Davidson, P.M., Sofos, J.N., Branen, A.L. (2005) Antimicrobials in food. Boca Raton, FL: CRC Taylor & Francis, p 681, 3rd ed
Fujii, Y., Parvez, S.S., Parvez, M.M., Ohmae, Y., Iida, O. (2003) Screening of 239 medicinal plant species for allelopathic activity using the sandwich method. Weed Biology and Management, 3(4): 233-241
Gariglio, N., Buyatti, M., Pillati, R., Rossa, D., Acosta, M. (2002) Use a germination bioassay to test compost maturity of willow (Salix sp) sawdust. New Zealand Journal of Crop of Horticultural Science, 30, 135-139
Gilani, S.A., Fujii, Y., Shinwari, Z.K., Adnan, M., Kikuchi, A., Watanabe, K.N. (2010) Phytotoxic studies of medicinal plant species of Pakistan. Pakistan Journal of Botany, 42(2); 987-996
Hamilton, M.A., Russo, R.C., Thurston, R.V. (1977) Trimmed Spearman-Karber method for estimating median lethal concentrations in toxicity bioassays. Environ Sci Technol, 117, 714-719
Hassan, M., Daffalla, H., Yagoub, S., Osman, M., Gani, M., Babiker, A. (2012) Allelopathic effects of some botanical extracts on germination and seedling growth of Sorghum bicolor L. Journal of Agricultural Technology, 8(4); 1423-1469
Heydaryinia, A.M., Veissi, M., Sadadi, A. (2011) A comparative study of the effects of the two preservatives, sodium benzoate and potassium sorbate on Aspergillus niger and Penicillium notatum. Jundishapur Journal of Microbiology, 4(4); 301-307
Hinkelmann, K., Kempthorne, O. (1994) Design and analysis of experiments. New York: Wiley and Sons, vol. 1
Isfahan, M.N., Shariati, M. (2007) The effect of some allelochemicals on seed germination of Coronilla varia L. seeds. American-Eurasian Journal of Agricultural & Environmental Sciences, 2(5); 534-538
Islam, A.K.M.A., Anuar, N., Yaakob, Z. (2009) Effect of Genotypes and Pre-Sowing Treatments on Seed Germination Behavior of Jatropha. Asian Journal of Plant Sciences, 8(6): 433-439
Kalinova, S., Golubinova, I., Hristoskov, A., Ilieva, A. (2012) Allelopathic effect of aqueous extract from root systems of Johnson grass on seed germination and initial development of soybean, pea and vetch. Ratarstvo i povrtarstvo, vol. 49, br. 3, str. 250-256
Karuna, D., Kulkarni, D., Ingle, U. (1991) Sorghum malt-based weaning food formulations: Preparation, functional properties and nutritive value. Food and Nutrion Bulletin, 13, 4
Kefeli, V. (2003) Natural growth inhibitors as allelopathogens and botanical herbicides. u: Kefeli V., Kalevitch M. [ur.] Natural growth inhibitors and phytohormones in plants and environment, Dordrecht, Netherlands: Springer, pp. 121-135
Levinskaité, L. (2012) Susceptibility of food-contaminating Penicillium genus fungi to some preservatives and disinfectants. Annals of Agricultural and Environmental Medicine, 19(1); 85-89
Marinov-Serafimov, P., Dimitrova, Ts., Golubinova, I., Ilieva, A. (2007) Study of suitability of some solutions in allelopathic researches. Herbologia, 8(1): 1-10
Nasr, M., Mansour, S. (2005) The Use of Allelochemicals to Delay Germination of Astragalus cycluphyllus Seeds. Journal of Agronomy, 4(2): 147-150
Palaniappan, K., Holley, R.A. (2010) Use of natural antimicrobials to increase antibiotic susceptibility of drug resistant bacteria. International Journal of Food Microbiology, 140(2-3): 164-168
Peterson, J.B., Larue, T.A. (1981) Utilization of Aldehydes and Alcohols by Soybean Bacteroids. PLANT PHYSIOLOGY, 68(2): 489-493
Petrova, S., Valcheva, E., Velcheva, I. (2015) A case study of allelopathic effect on weeds in wheat. Ecologia Balkanica, 7(1); 121-129
Phillips, T. (2008) Effect of microorganisms and nitrogen on the allelopathy of sorghum residues and the germination of wheat seeds. Cantaurus, 6, 11-13, September 08, McPherson College Division of Science and Technology,
Qureshi, H., Arshad, M. (2014) Toxicity assessment and phytochemical analysis of Broussonetia papyrifera and Lantana camara: Two notorious invasive plant species. Journal of Biodiversity and Environmental Sciences, 5(2); 508-517
Ravlić, M., Baličević, R., Knežević, M., Ravlić, I. (2012) Allelopathic effect of scentless mayweed and field poppy on seed germination of winter wheat and winter barley. Herbologia, 13(2); 1-7
Russell, N., Gould, G., ur. (2003) Food preservatives. New York, NY: Kluwer Academic,,+N.+%26+Gould,+G.+(2003).+Food+preservatives.+Springer+Science+%26+Business+Media&ots=kX-PQe6z4kx&sig=9yPLQf3mxRC1ueRN5
Shiraishi, S., Watanabe, I., Kuno, K., Fujii, Y. (2002) Allelopathic activity of leaching from dry leaves and exudate from roots of ground cover plants assayed on agar. Weed Biology and Management, 2(3): 133-142
Soliman, A.M.S., Zatout, M.M.M. (2014) Comparative study on composition and allelopathic effect of volatile oils extracted from two Thymus species of the Gebel Akhder in Libya. Journal of Advances in Chemical Engineering and Biological Sciences, 1(1); 67-70
Soltys, D., Krasuska, U., Bogatek, R., Gniazdowska, A. (2013) Allelochemicals as bioherbicides: Present and perspectives. u: Price A., Kelton J. [ur.] Herbicides - Current research and case studies in use, Intech, pp 517-542,, doi: 10.5772/56185
Stopforth, J., Sofos, J., Busta, F. (2005) Sorbic acid and sorbates. u: Davidson P., Sofos I., Branen A. [ur.] Antimicrobials in foods, Boca Raton, FL: Tylor and Fancis, pp 49-90
Takemura, T., Sakuno, E., Kamo, T., Hiradate, S., Fujii, Y. (2013) Screening of the Growth-Inhibitory Effects of 168 Plant Species against Lettuce Seedlings. American Journal of Plant Sciences, 04(05): 1095-1104
Usman, K., Taiwo, O., Ogono, T., Osoniyi, O. (2014) An investigation of allelopathic, genotoxic and cytotoxic effects of Dioscorea Dumetorum Kunth Tuber extracts. Agriculture and Biology Jou rnal of North America, 5(5), 183-192
Williamson, G. B., Richardson, D. (1988) Bioassays for allelopathy: Measuring treatment responses with independent controls. Journal of Chemical Ecology, 14(1): 181-187
Yarnia, M., Farajzadeh, E., Ahmadzadeh, V., Nobari, N. (2013) Allelopathic effect of corn, alfalfa, redroot pigweed and bermuda grass on germination and growth of rye. International Journal of Biosciences, 3(3); 41-49
Yeasmin, R. (2013) Study on mitigation of allelopathy and autotoxicity in replanting problem of asparagus (Asparagus officinalis L.). Tottori, Japan: United Graduate School of Agricultural Sciences, Tottori University, Ph. D. thesis
Younesabadi, M., Habibian, L., Savarinejad, A. (2014) Using of plant extracts in control of Abutilon theophrasti Medicus. International Journal of Farming and Allied Sciences, 3(5); 483-488

O članku

jezik rada: engleski
vrsta rada: izvorni naučni članak
DOI: 10.2298/PIF1504233M
objavljen u SCIndeksu: 27.02.2016.
metod recenzije: dvostruko anoniman