• citations in SCIndeks: 0
  • citations in CrossRef:0
  • citations in Google Scholar:[]
  • visits in previous 30 days:3
  • full-text downloads in 30 days:1


article: 1 from 2  
Back back to result list
2016, vol. 61, iss. 2, pp. 113-125
Expected genetic advance for thousand grain weight and grain number per spike of bread wheat and durum wheat
aUniversity of Belgrade, Faculty of Agriculture
bMaize Research Institute 'Zemun Polje', Belgrade-Zemun
cUniversity of Priština - Kosovska Mitrovica, Faculty of Agiculture, Lešak
Study of the genetic basis of improving yield and quality of small grains in different environmental conditions (MESTD - 31092)

Keywords: Triticum aestivum L. ssp. aestivum; Triticum durum Desf.; coefficient of heritability; variance components; yield components
The research was aimed at examining variability, variance components, broad-sense heritability (h2), expected genetic advance of thousand grain weight (TGW) and grain number per spike (GNS) of 15 genotypes of bread wheat and 15 genotypes of durum wheat. Field trials were carried out during 2010-2011 and 2011-2012 growing seasons at the three sites: Rimski Šančevi, Zemun Polje and Padinska Skela. Results of this investigation showed that the genetic component of variance (σ2g) was predominant for TGW of bread and durum wheat and for GNS of bread wheat. The genotype × environment interaction (σ2ge) component of phenotypic variance was 8.72 times higher than σ2g for GNS of durum wheat and pointed to the greater instability of durum wheat genotypes. h2 was very high (>90%) for TGW and GNS of bread wheat, high for TGW of durum wheat - 87.3% and low for GNS of durum wheat - 39.5%. Considering the high values obtained for h2 - 96.4% and the highest value for expected genetic advance as percent of mean (GAM) - 19.3% for TGW of bread wheat, the success of selection for desired values of this yield component can be anticipated. The success of selection cannot be predicted for GNS of durum wheat due to low values obtained for h2 and GAM of 39.5% and 2.8%, respectively.
Akçura, M. (2009) Genetic variability and interrelationship among grain yield and some quality traits in Turkish winter durum wheat landraces. Turkish Journal of Agriculture and Forestry, 547-556; 33
Ali, I.H., Shakor, E.F. (2012) Heritability, variability, genetic correlation and path analysis for quantitative traits in durum and bread wheat under dry farming conditions. Mesopotamia Journal of Agriculture, 27-39; 40
Ali, Y., Atta, M.B., Akhter, J., Monneveux, F., Lateef, Z. (2008) Genetic variability, association and diversity studies in wheat (Triticum aestivum L) germplasm. Pak. J. Bot, 40 (5), str. 2087-2097
Aycicek, M., Yildirim, T. (2006) Heritability of yield and some yield components in bread wheat (Triticum aestivum L.) genotypes. Bangladesh Journal of Botany, 17-22; 35
Baril, C.P. (1992) Factor regression for interpreting genotype-environment interaction in bread-wheat trials. Theoretical and Applied Genetics, 83(8)
Baum, M., Impiglia, A., Ketata, H., Nachit, M. (1995) Studies on some grain quality traits in durum wheat grown in Mediterranean environments. in: di Fonzo N., Kaan F., Nachit M. [ed.] Durum wheat quality in the Mediterranean region, Zaragoza: CIHEAM, pp. 181-187
Bell, M.A., Fischer, R.A., Byerlee, D., Sayre, K. (1995) Genetic and agronomic contributions to yield gains: A case study for wheat. Field Crops Research, 44(2-3): 55-65
Berger, M., Planchon, C. (1990) Physiological factors determining yield in bread wheat. Effects of introducing dwarfism genes. Euphytica, 51(1): 33-39
Blakeney, A.B., Cracknell, R.L., Crosbie, G.B., Jefferies, S.P., Miskelly, D.M., o`brien L., Panozzo, J.F., Suter, D.A.I., Solah, V., Watts, T., Westcott, T., Williams, R.M. (2009) Understanding Australian wheat quality. Kingston, Australia: Wheat quality objectives Group
Cseuz, L., Fonad, P., Kertesz, C., Kertesz, Z., Kovacs, I., Matuz, J., Ovari, J. (2008) Progress in yield components and yield potential in bread wheat and durum wheat genotypes. in: Molina-Cano J.L., Christou P., Graner A., Hammer K., Jouve N., Keller B., Lasa J.M., Powell W., Royo C., Shewry P., Stanca A.M. [ed.] Cereal science and technology for feeding ten billion people: Genomics era and beyond, Zaragoza: CIHEAM/IRTA, pp. 383-386
Degewione, A., Dejene, T., Sharif, M. (2013) Genetic variability and traits association in bread wheat (Triticum aestivum L.) genotypes. International Research Journal of Agricultural Sciences, 19-29; 1
Eid, M.H. (2009) Estimation of heritability and genetic advance of yield traits in wheat (Triticum aestivum L.) under drought condition. International Journal of Genetics and Molecular Biology, 115-120; 1
Erkul, A., Ünay, A., Konak, C. (2010) Inheritance of yield and yield components in a bread wheat (Triticum aestivum L.) cross. Turkish Journal of Field Crops, 137-140; 15
Falconer, D.S. (1981) Introduction to quantitative genetics. London: Longman
Fethi, B., Mohamed, E.G. (2010) Epistasis and genotype-by-environment interaction of grain yield related traits in durum wheat. Journal of Plant Breeding and Crop Science, 024-029; 2
Gate, P. (2007) Le blé face au changement climatique. Perspectives Agriculture, 336, 20-56
Johnson, H.W., Robinson, H.F., Comstock, R.E. (1955) Estimates of genetic and environmental variability in soyabean. Agronomy Journal, 314-318; 47
Kashif, M., Khaliq, I. (2004) Heritability, correlation and path coefficient analysis for some metric traits in wheat. International Journal of Agriculture and Biology, vol. 6, 1, 138-142
Kumar, A.B.N., Hunshal, C.S. (1998) Correlation and path coefficient analysis in durum wheat under different planting dates. Crop Research (Hisar), v.16, n. 3, 358-361
Lv, L., Yao, Y., Zhang, L., Dong, Z., Jia, X., Liang, S., Ji, J. (2013) Winter wheat grain yield and its components in the North China Plain: Irrigation management, cultivation, and climate. Chilean journal of agricultural research, 73(3): 233-242
Mohammadi, M., Karimizadeh, R., Shefazadeh, M.K., Sadeghzadeh, B. (2011) Statistical analysis of durum wheat yield under semi-warm dryland condition. Australian Journal of Crop Science, 1292-1297; 5
Mukhtar, A., Hassan, F.ul, Aqeel, A.M., Mustazhar, N.A., Akmal, M. (2011) English. African Journal of Biotechnology, 10(45): 9114-9121
Poehlman, J.M. (1987) Breeding field crops. Westport, CT: Avi Publishing Company, Inc
Reynolds, M.P., Sayre, K.D., Rajaram, S. (1999) Physiological and genetic changes of irrigated wheat in the post green revolution period and approaches for meeting projected global demand. Crop Science, 39, 1611-1621
Statsoft (2009) Statistica for windows. Tulsa: StatSoft, Inc
Tsegaye, D., Dessalegn, T., Dessalegn, Y., Share, G. (2012) Genetic variability, correlation and path analysis in durum wheat germplasm (Triticum durum Desf). Agricultural Research and Reviews, 1, 107-112


article language: Serbian
document type: Original Scientific Paper
DOI: 10.2298/JAS1602113B
published in SCIndeks: 28/07/2016
peer review method: double-blind
Creative Commons License 4.0

Related records

Kragujevac J Science (2009)
Genetic and phenotypic variability of number of spikelets per spike in winter wheat
Zečević Veselinka, et al.

Zb Inst ratar i povrt (2002)
Molecular markers and wheat breeding I: Theoretical aspects
Kobiljski Borislav Đ.

Zb Inst ratar i povrt (2007)
Inheritance of traits of silage maize hybrids
Sečanski Mile, et al.

show all [31]